Sorcetto Trattoria

During the winter months the gigantic fire place relentlessly cooks wild boars pork and beef and bruschetta for the meat lovers in a room that it’s only heated by baskets of hot ashes under the tables. In the summer, the action is outside. Wood fire oven cooked pizza is the obvious choice accompanied by a cool beer, of course! The pizza is thin and light with plenty to choose from. Also try the supply as a starter.